Thanksgiving
I look forward to Thanksgiving every year, and I always refer to it as "my Super Bowl," since I prepare the entire meal (appetizers to desserts) from scratch for about 15 people. These are some of my favorite standards, many of which I make every year.....because they are guest favorites and there might be a riot if I didn't!
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A Bountiful Bread Basket
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Cranberry-Pear Chutney
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Butternut Squash Pull-Apart Rolls
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Creamed Onions au Gratin
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White Chocolate Gingerbread Blondies
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Wild Rice Stuffing with Cherries, Apricots, and Pecans
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Maple Pumpkin Pie with Gingersnap Crust
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Spiced Apple Pie
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Cranberry Maple Nut Cornbread
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Brandied Pumpkin Creme Brulee
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Sweet Potato Pecan Pie with Maple Ice Cream
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Roasted Cranberry Port Sauce
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Apricot-Glazed Turkey with Caramelized Onion Gravy
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Sweet Potato Cupcakes with Gingersnap Buttercream
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Gingerbread Cupcakes with Salted Caramel Buttercream
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One Potato, Two Potato....
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Pumpkin Profiteroles with Caramel Sauce
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Spiced Sweet Potato Ice Cream Pie
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Spiced Butternut Cupcakes with Brown Butter Buttercream
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Gingerbread Creme Brulee
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Pumpkin Gingerbread Doughnuts
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Pumpkin Spice Layer Cake with Toasted Walnut Buttercream
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Pumpkin Spice Bread with Cranberries, Dates and Walnuts
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White Chocolate Gingerbread Biscotti
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Maple-Glazed Pumpkin Doughnuts