Casserole

Chicken and Vegetable Pot Pies with Flaky Herb Crusts

Savory Interlude: The Best Maple-Rum Baked Beans

Potato, Parmesan, and Goat Cheese Gratin

Apple, Turkey Sausage, and Dried Cranberry Stuffing

Creamed Onions au Gratin

Wild Rice Stuffing with Dried Cherries, Apricots, and Pecans